Tuesday – Sunday · 5:30 – 9:00
Japanese Calamari Katsu18Crispy panko calamari, Japanese cocktail sauce with wasabi.Japanese Milk Bread with Miso Whipped Butter12Corn Butter8Vegan & GF available.Shrimp Fry14Soft-Shell Crab Fry16Salmon Fry15
Fried Unagi12Menchi Katsu15Chicken Cutlet15Pork Cutlet15Mixed Fry Platter34A chef’s selection of Japanese fried favorites.Signature Empanadas (each)9Curry pork / curry beef / creamy chicken / creamy shrimp / prosciutto & mozzarella / shimeji & cheese
Caesar Salad14House Garden Salad (vegan)12Japanese Potato Salad10
Corn Potage12French Onion Soup14Slow-caramelized onions, puff pastry & gruyere.Japanese Miso Soup6
All pasta prepared with spaghetti — premium gluten-free pasta available on request
Carbonara30Creamy Parmesan sauce, bacon, egg yolk.Salmon & Spinach Cream32Clam Garlic31Mentaiko Cream32Creamy cod roe sauce, nori, scallions.Mushroom Butter (vegan, GF available)30Garlic Shrimp33Yuzu Kosho Peperoncino (vegan, GF available)30
Omurice28Japanese omelet over ketchup fried rice, demi-glace.Hayashi Rice30Slow-simmered beef & mushrooms in demi-glace.Chicken Curry Doria28Seafood Curry Doria32Pork & Mushroom Curry Doria30
Served with corn potage, side salad & steamed Japanese rice or baguette
Japanese Hamburger Steak (Mozzarella-Stuffed)38Hand-formed, topped with demi-glace. French fries & buttered corn.Japanese Yakiniku Steak38Thinly sliced premium beef, house yakiniku sauce.Yakitori-Style Grilled Chicken34Charcoal-grilled, traditional yakitori glaze.Salmon Fish & Chips38Beer-battered salmon, crispy fries, house tartar.Shrimp Gratin36Baked in creamy bechamel with melted cheese.Chicken Cream Gratin32
Shrimp Fry+8Karaage Chicken+7Sausage+5Soft-Shell Crab Katsu+10Fried Egg+3Sauteed Spinach+4
Miso Caramel Ice Cream (GF)12House-made miso caramel, seasonal fruit.Yuzu Sorbet12Monaka Matcha Ice Cream12Crisp monaka wafer, seasonal fruit.
PLEASE INFORM YOUR SERVER OF ANY ALLERGIES